Now is the season of mirabelle in France. Lorraine, the region where I live in is famous for this little yellow prune. I didn't buy the actual fruits yet because in the market, the fruits just arrived and some of them are still green. I'll wait a lil bit. However, my MIL has already started making tarte aux mirabelles!! We got one big tart 2 days ago, and after someone wallop it within 1 night, she decided to make another one.
This time I managed to get a picture of it. Although if you can see, it has already been eaten.. hehehehe
mmm Homemade tart is always the best.... I hope one day I'll have the courage to try making my own homemade tarts.